Kashi Pumpkin Spice Flax Crunchy Granola Bars

Preface: Normally I would avoid anything with the word “flax” in the name because, really, what the hell is “flax,” anyways?! Frankly, I still don’t know, but at least I’m still alive today to tell you all about it, so there’s always that…
Granola Gripes: Also, I probably made it clear in my last granola-bar-related rant that non-chewy granola bars aren’t exactly my forte. For some reason I have memories of the crunchy, “good for you” ones being the ones the kids whose cheap parents wouldn’t pop for the Quaker ones would always bring in and want to trade … as if!
Forcing It For The Greater Good: That said, I decided to give these another try because I thought that Kashi deserved a chance to redeem themselves, and my doctor has been hinting that “it wouldn’t kill me to eat something healthy every once in a while,” anyways! So despite not being my personal preference, I choked them down anyways and truth be told … they really weren’t half bad. The flavor somewhat varies from bar to bar – I’ve had some that were pretty great and some that were arguably plain ones that had gotten mispackaged, but overall the cinnamon and other spices offered a nice distraction from the fact that I was basically eating as a wild chipmunk would … if chipmunks did their grocery shopping at Publix, anyways…
Kashi Rating: Partially redeemed, definitely a step up from those ones with the fruit stuff on top! Still, I think you can do better, and I know it’s not really your thing, but I have one word for you – chewy.






