Words: Call me crazy, but aren’t these basically just mini-pumpkin pies???  I mean, I suppose the crust is a little bit thicker, but what exactly is supposed to make a tart a tart???

Call to Action: Seriously, I’m asking – does anybody know?!  I’ve had these things sitting in my freezer for the longest time after a pumpkin trip through Whole Foods and I’ve gotta say, I wasn’t too impressed.  Also, for being toted as “all natural,” they sure had a ridiculous amount of calories – 480 per tart! By comparison, McDonald’s Pumpkin Pies are only 240 calories, and arguably they taste better, too, so you do the math…