Agility Note: Despite having to “make” this myself (via mix), prep time was a breeze at only maybe 5 minutes total from dry mix to oven-ready.
Taste: Nice flavor, although I’m trying to figure out how I could’ve possibly done anything different because I distinctly remember this bread being more moist when prepared in years past.
Recipe Side Note: In addition to the simple, 5-minute bread and muffin instructions on the back of the box, this one also features a rather yummy looking recipe for Pumpkin Cheesecake Muffins on the side of the box that I think I might just have to try here one of these weekends! From the picture, they look like they’re intended to be similar to the bigger, almost coffee-cake-like muffins that you buy from the bakery, so stay tuned for more as that develops…